Exclusively Schillings
The Art of Baking and Confectionary Classes
48 Dunblane Avenue
St. Catharines, ON L2M 3Z7
Canada
Phone: (905) 397-5656
Email: susanne@exclusivelyschillings.com

Chocolate Easter Creations
Saturday, March 16, 2013  10AM-4PM
Class: 03-16-13-SAT
Cost:  $115.00 + HST per person

This full day class will include working with chocolate and marzipan.  We will cover Easter Bunny and Egg molding (hallow), filled eggs, dipped marzipan eggs and marzipan forming.  No worries, this class also includes time to learn how to package your creations in a gorgeous way.  Light lunch will be provided and afternoon refreshments and treats with coffee/tea is included.   
Registration for this event closed on Mar 16, 2013 09:59 AM. If you have any questions please contact the event chairs: